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NV Billecart-Salmon Brut Sous Bois
Grape: Chardonnay, Pinot Noir, Pinot Meunier
Style: Very intense notes of dried fruits, fresh citrus, white flesh fruits as well as finely buttered seductive hints. The palate is rich and complex with flavours of lime blossom, lemon pastry cream, grilled brioche, and toffee. Can be enjoyed now or hold.
Perfect to drink between: 8℃ to 10℃
Fabien's pairing recommendation: