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Elmsfeuer
35.00€
Andersen Winery
Andersen Winery is a Danish winery located in the unique landscape around Mols Bjerge where they produce world-class sparkling wines.
Back in 2009, the winery was already bubbling, when winemaker Mads Groom Andersen, on a hobby level, started making wine from apples from his own garden. A few years later, he established a vineyard to experiment sparkling grape wines à la champagne.
Andersen Winery selects the best Danish fruits, grapes and berries and make their taste an experience beyond the usual.
By combining the traditional method with the finest Danish-produced raw materials, they create innovative products that showcase top-notch quality.
As a matter of fact, they have won several awards and are being served in several Michelin restaurants in Denmark.
They have so much demand and very limited quantities that they have turned down a number of Michelin restaurants requests in London and Paris.
Elmsfeuer
35.00€
Fruit: 100% Rhubarb
Style: A very surprising bouquet of fresh strawberries, grapefruit, green Herbs, and of course rhubarb. The palate is fresh, delicate with hints of Lemon zest, ginger and fresh forest fruits.
Incredible wine to pair with food especially with dessert.
Perfect to drink between: 8oC to 10oC
Alcohol: 10%
Awards:
Gold at Ciderworld in Frankfurt 2021
Special Award at the Danish Wine Show 2021
Bronze at the Danish Wine Show 2020
Winner of the category "Best Sparkling Fruit Wine" at the Danish Wine Show 2019
Gold medal at the International Food Contest 2018
Special award at the Danish Wine Show 2018
Fabien\'s pairing recommendation:
Ingrid Barrique
45.00€
Fruit: 100% Apples (Ingrid Marie)
Style: Open and expressive nose, with hints of apple, luxury dish and fermenting juice. Round, opulent mouthfeel with an intense, slightly creamy but wonderful acid attack. Fermented in a bottle and with a minimum 18 months on yeast before release.
Perfect to drink between: 8°C to 10°C
Alcohol: 11%
Fabien\'s pairing recommendation:
Discover Ӕble Doux
35.00€
Fruit: 100% Apples
Style: A very expressive and aromatic wine with notes of fresh flower, gooseberries, and cider.
The palate is amazingly crisp and fresh with a present acidity and unique notes of caramel and dulce de leche. With only 1.9% alcohol this wine will surprise you.
Perfect to drink between: 8℃ to 10℃
Alcohol: 1.9%
Awards:
Gold at the International Food Contest 2017
Silver at the International Cider World 2017
Silver at the International Food Contest 2016
Fabien\'s pairing recommendation:
Sigrid Ӕble Brut
35.00€
Fruit: 100% Apples - Varieties: Ingrid Marie, Jonagold, Belle de Boskoop
Style: Made for 3 different types of apple, this wine has a brilliant golden yellow colour. Intense aromas of ripe apples and fresh yellow flowers.
Good concentration on the palate with a superb acidity, finishing with a round and smooth after taste which will be ideal as an aperitif.
Perfect to drink between: 8℃ to 10℃
Alcohol: 11.5%
Awards:
Gold at the International food contest 2017
Winner of the category Sparkling Apple Wine at the Danish Fruit Wine Show 2017
Bronze at the Asturias Contest, Spain 2017
Bronze Medal at the Danish Forum for Fruit Wine 2016
Fabien\'s pairing recommendation: